Explore recipes from Blackwood as we harvest what’s in season.
Ingredients 1 Blackwood cucumber, peeled and quartered8 - 10 Blackwood cucamelons10 cherry tomatoes, sliced in half½ red onion, diced1 tablespoon fresh Blackwood mint2 tablespoons extra virgin olive oil1 tablespoon sherry wine vinegar Steps Combine all...
Ingredients 2 tablespoons butter1 Blackwood fennel bulb2 tablespoons drained capers½ lemon juiced2 tablespoons chopped Blackwood parsley1 tablespoon avocado oil1 pound sea scallops Steps Trim fennel, cut in half and slice thinly. Melt butter in a cast iron...